Nestlé Research Center (NRC) located near Lausanne, Switzerland is one of the leading research laboratories in food and nutritional sciences. With about 600 members of staff from over 40 nationalities, NRC has a strong position in the international scientific community supported further by more than 200 external scientific partnerships and University collaborations and more than 100 scientific publications each year (learn more about the NRC at www.research.nestle.com).   In this role, you will leverage the nutrition knowledge in R&D projects and drive Nestlé recognition as the leading Nutrition, Health and Wellness Company. Your communication and influencing skills will allow you to translate nutritional science and scientific insight into simplified concepts and sound communication to consumers and leverage the nutritional knowledge and expertise for scientific external engagement.